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Archive of posts tagged food

Hong Kong day 3

Today we had planned a lazy day doing nothing but strolling around some town centres and do some window shopping with one of Jim’s aunts. The day started with a great breakfast: water chestnut cakes, sweet potatoes and oolong tea. Then jim got some photos to look at and then we got into town …

First two days in Hong Kong

Yesterday midday we arrived in Hong Kong, took the bus and the taxi to get after almost 20h after leaving home at jim’s grandmother’s place. Since then I mostly remember food, meeting more relatives and sleeping. Today we had an invite for dim sum for breakfast, then curry fish balls, roast pork, fried tofu …

Tasty lunch

The huge advantage of travelling is that I get to go to different places and so experience different kitchens. Just recently I got a jar of mole poblano which is a traditional Mexican sauce for chicken.  It’s made of chillies,  nuts, spices and cocoa. I got this in a delicatessen shop in Nottingham.
Yesterday …

Feeding Stereotypes

Yesterday I came back from a project assignment in Frankfurt, Germany. This time I brought for the Tang a few different kinds of BBQ sausages, german bread, a Radeberger and mustard. As all weekend is announced to be rainy I decided to do the german BBQ today at lunch time. Guess what, Jim loved …

I want to be at home… 1 h ago!

So, the Tang has an intervalometer now. And a DSLR. And he likes cooking. He just published his first timelapse video about cooking a chicken. I WISH I WERE HOME. I would play with the cam, I would eat the chicken and maybe distract the Tang. Have a look at “Jimmy cooking”